Man flu and sausage rolls
My husband’s been down with a mean case of the man flu this week. Sniffling, sneezing, coughing, aching, stuffy head and feverish, he is a walking (albeit overdramatic) Nyquil ad and make me want to swim in a sea of Purell.
But before the cold bug bit this week, he did some baking: a ginormous sausage roll. Typically sausage rolls are bite-sized British morsels, but this was supersized, making it a kind of pork pie-esque puff pastry loaf. The kids chowed down despite their love-hate relationship with minced meat, as did I, despite the fact that our chef became deathly ill the next day.
Here’s the recipe courtesy of Delia Smith.
Posted on 14, September 2012, in Food and tagged Delia Smith, food, man flu, recipe, sausage rolls. Bookmark the permalink. Leave a comment.
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