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Daily Archives: 26, April 2013

Cheers to gin!

gin

I’m delighted to hear that gin is apparently the spirit of the moment. Consumption has increased by 7 percent across western Europe in the past year!

The last gin and tonic I had was on this month’s Virgin Atlantic flight of all places (side note: my return flight from the U.K. to the U.S. was MUCH better than my trip going over. We went Premium Economy, I didn’t eat the Gu and didn’t vomit once! Score!). Our flight attendant was charming, ebullient without being ingratiating and could make a mean drink! I spotted her bringing out a big bottle of Bombay Sapphire (yes, no minis!!) as she served a man in front of me and something about that cool, soothing blue shade of the bottle inspired me to order one. It was phenomenal!

There’s something extremely luxurious about someone fixing you a real drink, when you’re 30,000 feet up, using a real glass (not plastic), with a real lime and real ice cubes with a decorative swizzle stick that makes one feel positively pampered. It remains one of the top 10 best gin and tonics I’ve ever had!

How do you feel about gin? Yay or nay? And where’s the best gin and tonic that you’ve ever had?! Spill! 🙂

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